Activity Centre
Mathri Sev Puri
Recipes
What You Need:
Method:
- Mathris - 16
- Oil - 1 tablespoon
- Onion, chopped - 1 medium
- American sweet - 1 cup corn, boiled
- Fresh red chillies - 2 chopped
- Sweet chilli sauce - ¼ cup
- Chaat masala - ½ teaspoon
- Fresh mint leaves - 1 tablespoon chopped
- Fresh coriander - 2 tablespoons leaves, chopped
- Salt - to taste
- Lemon juice - 1 tablespoon
- Sev - ½ cup
- Fresh parsley - 2 tablespoons chopped
- Ask a parent or adult to help with this recipe
[...]
Method:
- Heat the oil in a pan. Add the onions and saute. Add American corn and saute. Add fresh red chillies and sweet chilli sauce and toss. Add chaat masala, mint leaves and coriander leaves. Adjust the salt, mix and cook till dry.
- Add lemon juice to the corn mixture. Divide into 16 portions and place each portion on each mathri. Sprinkle sev, garnish with parsley and serve immediately.
- Recipe for children by Sanjeev Kapoor, Master Chef, Author and Television Host. E-mail: enquiry@sanjeevkapoor.com
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