Boror tenga is an authentic red lentil curry from Assam. The word 'bor' means 'fritter'
This fragrant Chettinad mushroom biryani is full of whole spices and juicy mushrooms. It is
Kuzhi paniyaram is a savoury snack that is tempered with onions and spices. Serve hot
Kharzi pulao is a spicy and cheesy rice dish that is a staple food of
This Kashmiri sweet rice is easy to make and sure to be a favourite with
Neer dosa means 'water dosa' in Tulu. It is a fluffy thin crepe made from
Who doesn’t love a sweet, spicy and tangy chaat? This bhel recipe uses healthy and
Thekuas are deep fried Indo-Nepalese cookies made with simple kitchen ingredients.
Dalma is a popular dal-based curry from Odisha. Enjoy it for lunch or dinner with
Deliciously finger-licking, these cheesy bean canapės make for the perfect nibbles to enjoy.